Discover the Joy of Homemade Pasta with the Rommelsbacher PM 220

Fresh, homemade pasta no longer has to be a luxury reserved for chefs or Sunday afternoon cooking marathons. 

The Rommelsbacher PM 220 Pastarella redefines home cooking by making artisanal pasta accessible, quick, and effortless. This fully automatic pasta maker combines intelligent engineering, thoughtful design, and true culinary freedom—all in one compact, stylish device.

Whether you're a busy parent, an adventurous foodie, or someone with dietary restrictions, this machine adapts to your preferences and lifestyle, helping you create fresh pasta with the ingredients you choose.

One Touch to Perfect Pasta

The Rommelsbacher PM 220 is engineered for simplicity and efficiency. With the press of a single button, this machine takes over the traditionally laborious process of pasta-making. 

It handles everything—measuring, mixing, kneading, and extruding—leaving you free to focus on flavor, texture, and presentation.

What makes it unique is its seamless automation. It doesn't just stir ingredients; it optimizes them. The integrated electronic control system ensures the dough reaches the ideal consistency before it is gently extruded into your chosen shape. 

Every step is calibrated for precision, ensuring your pasta is neither too soft nor too dry, but perfectly firm and fresh every time.

Customization at Its Core

Not all pasta is created equal—and not all pasta makers offer the ability to create what you really want. The PM 220 gives you complete control over your ingredients, allowing you to make exactly the kind of pasta you crave. Gluten-free, vegan, whole grain, egg-rich, low carb—it’s all possible.

You can choose from six automatic programs designed for different flour types and ingredient blends, or switch to two manual modes if you want to fine-tune the water content or dough texture. This flexibility makes it ideal for those who follow specific diets or simply love experimenting in the kitchen.

Built-in Precision

One standout feature is the integrated digital scale and water control system. Unlike other machines that require pre-measured ingredients, the PM 220 measures for you. 

Simply add your flour and the machine will determine the correct amount of water, dispensing it automatically. This prevents common pasta-making mistakes like overly sticky dough or cracked noodles.

And if you prefer to tweak things manually, the machine also offers manual add-water and kneading buttons for complete creative freedom.

A World of Pasta Shapes at Your Fingertips

No matter your pasta preference, the PM 220 delivers variety. It comes with seven interchangeable pasta discs, neatly stored in a built-in accessory box, so you can easily switch between classics like spaghetti, fettuccine, penne, and more.

Each pasta type is pressed through durable, precisely cut dies, creating noodles with the perfect thickness and texture. The result is authentic pasta that clings beautifully to sauces and cooks evenly—exactly what you'd expect from a dish in a high-end trattoria.

Built for Everyday Use

Pasta machines often come with the burden of complex cleaning and bulky parts. Not the PM 220.

Its components are designed to be removed and cleaned with minimal effort. The kneading bowl and lid are easy to take apart, and a specially designed cleaning brush helps keep the pasta discs free from leftover dough.

Thanks to its compact dimensions and integrated storage, the machine doesn’t demand a permanent place on your countertop. It blends into your kitchen both in size and aesthetic, with sleek lines and non-slip feet for added safety during operation.

Enhanced User Experience

Even small details have been carefully considered. A built-in drying fan helps prevent freshly extruded pasta from sticking together—an essential feature for those who like to portion and prep in advance. 

A safety lock ensures the machine stops when opened, and overheat protection maintains the longevity and safety of the motor.

The included measuring cup and cleaning brush simplify prep and cleanup, while the optional add-on disc set expands your pasta repertoire further with unique shapes and regional varieties.

Ideal for Every Kitchen

Whether you're cooking for a family, hosting a dinner party, or preparing weekly meal preps, the PM 220 rises to the occasion. 

It's capable of producing up to 800 grams of fresh pasta in a single session, enough to feed a crowd or stock your freezer for later use.

It’s a great tool for creative cooks and health-conscious individuals alike. The ability to control every aspect of your dough—flour type, moisture level, added flavors—makes this machine a smart investment for anyone who values quality ingredients and homemade meals.

Conclusion

The Rommelsbacher PM 220 Pastarella is more than just a pasta machine—it’s a gateway to better eating, more creativity, and easier mealtimes. With intelligent features, thoughtful design, and unmatched versatility, it brings restaurant-quality pasta into your home kitchen with ease. 

Whether you're a culinary novice or a seasoned home chef, the PM 220 is built to elevate your cooking and redefine what fresh pasta means to you.

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