Rommelsbacher BG 1055/E vs BG 1805/E – Which Oven is Better For You?

When searching for a new oven, you not only want a device that works well but also one that fits your cooking needs perfectly. 

Rommelsbacher offers two excellent models designed for different tasks: the BG 1055/E and the BG 1805/E. Both ovens have their strengths, but they are built for different types of usage. 

In this blog, we will compare the BG 1055/E, the smaller and more modest option, with the BG 1805/E, the more powerful and larger oven that provides more versatility for bigger cooking projects.

Rommelsbacher BG 1055/E – The Compact Choice with Limitations

The Rommelsbacher BG 1055/E is a mini oven with a capacity of just 10 liters, making it ideal for smaller households or those with limited kitchen space. 

This oven offers basic functionality for smaller baking, grilling, and roasting tasks, but its limited space and power make it less suitable for larger meals or more extensive cooking. With its 1,050 W power, it heats up quickly, but when it comes to preparing larger portions, it’s not the best option.

Key Features of the BG 1055/E:

• Small 10-liter capacity, perfect for small meals and snacks.
• 1,050 W power, ensuring quick warm-up times but lacking the strength for larger meals.
• 30-minute timer, ideal for smaller cooking tasks but not suitable for longer cooking times.
• Top and bottom heating functions, but no extra rotisserie function as found in larger ovens.

This oven is perfect for people with limited space, such as those living in small apartments, offices, or vacation homes. It is ideal for basic tasks like roasting vegetables or baking small cakes, but it doesn’t provide the versatility or power needed for larger meals.

More about: Rommelsbacher BG 1055/E

Rommelsbacher BG 1805/E – The Powerful All-Rounder

The Rommelsbacher BG 1805/E is the stronger and larger of the two, with a 42-liter capacity and 1,800 W power. This makes the oven not only faster but also much more suitable for larger dishes. 

Whether you want to prepare a large roast, a multi-person pizza, or grilled chicken on a rotisserie, the BG 1805/E has the power and space to handle it. With its four heating modes, including the rotisserie function, this oven offers much more versatility than the BG 1055/E.

Key Features of the BG 1805/E:

• 42-liter capacity, suitable for larger meals and cooking projects.
• 1,800 W power, providing fast warm-up times and consistent cooking results.
• Four heating modes, including a rotisserie function for preparing grilled dishes like chicken.
• Adjustable temperature up to 230°C, ideal for various cooking techniques, from slow roasting to high-heat baking.
• 60-minute timer, to keep track of cooking times for larger dishes.

The BG 1805/E is ideal for families or cooking enthusiasts who prepare larger meals and need an oven that is both versatile and powerful. The rotisserie function also makes it a great option for those who love grilled meats.

More about: Rommelsbacher BG 1805/E

Conclusion: The BG 1055/E or BG 1805/E?

If you have limited space or only prepare small meals, the Rommelsbacher BG 1055/E is an excellent choice. It’s compact, energy-efficient, and perfect for basic cooking tasks. 

However, for larger families, versatility, and the ability to prepare more elaborate dishes, the BG 1805/E is undoubtedly the better choice. Its extra capacity, power, and rotisserie function make it a far more suitable option for those wanting to do more than just the basics in the kitchen.

Choose the BG 1055/E if you need a space-saving oven for smaller tasks, and go for the BG 1805/E if you’re looking for a powerful, versatile oven that can handle bigger cooking needs.